When everyone had a happy party and had a drink, did they think that wine was intoxicating, but alcohol hurt people. If you drink alcohol, you can drink sober tea. Then you can enjoy the refreshing wine and protect your body. Why not?
After the drink feels a headache, you can drink some honey water. Research shows that this is due to the fact that honey contains a special type of fructose, which can effectively promote the decomposition and absorption of alcohol and reduce headache symptoms. In addition, honey also has a hypnotic effect, allowing people to fall asleep quickly and will not feel a headache after getting up the next day.
Drinking tomato juice can improve the symptoms of dizziness after drinking. Because tomato juice is rich in fructose, this fructose promotes the rapid decomposition and absorption of alcohol. As long as drinking 300 milliliters of Xihong bar persimmon juice once, the feeling of dizziness after drinking can slowly disappear. Experiments have shown that drinking tomato juice is better than uncooked tomatoes. If you add a small amount of salt before drinking, it will help stabilize your mood.
Watermelon juice can improve the symptoms of body heat after drinking. . In traditional Chinese medicine, watermelon juice is a natural white tiger soup. On the one hand, it can effectively eliminate alcohol from the urine. On the other hand, it has its own role in clearing heat and helping the body cool down. You can also add a small amount of salt when drinking watermelon juice, which will help stabilize the mood.
Fresh grape juice can reduce nausea and nausea after drinking. Fresh grape juice is rich in tartaric acid, which can interact with alcohol in wine to form esters and achieve soberness. And, the sour taste of grape juice can effectively relieve the symptoms of nausea and nausea after drinking. If you eat grapes before drinking, you can effectively prevent drunkenness.
Drinking a banana after drinking can improve the chest tightness and palpitation caused by drinking. Because bananas can increase the concentration of blood sugar, the concentration of alcohol in the blood can be reduced to achieve the purpose of hangover.
After drinking, irritability can be relieved by drinking yogurt, because yogurt can protect the gastric mucosa, delay the absorption of alcohol, and yogurt contains a lot of calcium, so it is particularly effective for the relief of symptoms such as drink after irritability.
※ mung bean soup
Tea recipe: 30 grams of green beans, 10 grams of black tea.
Production Method: Use black tea to cook green beans until the green beans are cooked.
Drinking: Drink on behalf of the tea.
Tea effect: can treat acute alcoholism.
☆ Honey Water -> Headache after drinking
Drinking honey water can effectively reduce the headache symptoms after drinking.
Researchers at the National Headache Research Foundation in the United States pointed out that this is because honey contains a special kind of fructose that can promote the decomposition and absorption of alcohol and relieve headaches, especially red wine. In addition honey has a hypnotic effect, can make people fall asleep quickly, and does not have a headache after getting up the next day.
☆ tomato juice -> dizziness after drinking
Tomato juice is also rich in special fructose and can help promote alcohol
Decomposition and absorption of effective drinks, drinking more than 300ml at a time, can make the feeling of dizziness after drinking gradually disappear. Experiments have confirmed that drinking tomato juice is better than uncooked tomatoes. If you add a small amount of salt before drinking, it will help stabilize your mood.
☆ Fresh grapes -> nausea and nausea after drinking
Fresh grapes are rich in tartaric acid and can be mixed with alcohol
The formation of esters interacts to reduce the concentration of alcohol in the body and achieve the goal of detoxification. At the same time, its sour taste can also effectively relieve nausea and nausea after drinking. If you eat grapes before drinking, you can effectively prevent drunkenness.
☆ watermelon juice -> body heat after drinking
Watermelon juice is a natural white tiger soup (Chinese classic name square), on the one hand, it can speed up the excretion of alcohol from the urine to prevent it from being absorbed by the body and cause systemic fever; on the other hand, watermelon juice itself also has a heat-removing effect and can help Systemic cooling. Adding a small amount of salt while drinking also helps stabilize emotions.
☆ grapefruit -> drink tone
Li Shizhen has long documented that grapefruit can be hangover in the "Compendium of Materia Medica." Experiments have found that pomelo meat is diced and dip into sugar is a miraculous effect in eliminating alcohol and odor in the mouth after drinking.
☆ Celery juice -> gastrointestinal discomfort after drinking, facial redness
When gastrointestinal discomfort after drinking, drinking celery juice can significantly ease, because celery is rich in B vitamins required to break down alcohol. If the gastrointestinal function is weak, it is best to drink celery juice for prevention before drinking alcohol. In addition, drinking celery juice can effectively eliminate the red face symptoms after drinking.
☆ Yogurt -> Irritated after drinking
Mongolians drink more booze and yogurt is the secret of their hangover. Once drinking more, they drink yogurt. Yogurt can protect the gastric mucosa and delay alcohol absorption. Due to the rich content of calcium in yogurt, it is particularly effective in alleviating the symptoms of post-drinking irritability.
☆Banana->Heartache and chest tightness after drinking
When you feel palpitation and chest tightness after drinking, immediately eat 1 to 3 bananas, which can increase the concentration of blood glucose, reduce the concentration of alcohol in the blood, and achieve the purpose of detoxification, at the same time reduce the symptoms of palpitations and eliminate chest depression.
☆ Olive -> Anorexia after drinking
Since ancient times, olives have been "good medicine" for sobering up, clearing up the stomach, and promoting appetite, which can effectively improve the anorexia symptoms of drink. It can be eaten directly or stewed with rock sugar.
All thought that tea can be hangover, but I don't know that it was so "degraded" for many years -
PS. Drink tea after drinking
Li Shizhen recorded in the "Compendium of Materia Medica": After drinking alcohol, he suffered from kidney injury, heavier lumbar and leg fall, bladder cold pain, and edema. Modern medical research also pointed out that tea stimulates the secretion of gastric acid, making it easier for alcohol to damage the gastric mucosa. At the same time, theophylline in tea causes the heart rate to accelerate, which increases the burden on the heart.
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