The reasons for the peak egg production:
1. The weight and evenness of the brooding and breeding period did not reach the standard.
Absorption of abdominal fat.
3. Skeletal dysplasia (84% of the tibia length at 84 days).
4. Replace the peak material too late (normal 105 days replacement peak material, add light to 13.5 hours, add 3% calcium powder, 112 days 4%, 119 days 5%, more than 10% of the egg production to 8%) .
5. The level of feed metabolic energy is low (more than 2800 normal).
6. After the start of production, the body weight rises too slowly, resulting in an unfavorable egg weight and egg production rate.
7. Disease factors: genital transmission (red crown, tubal cyst, dysplasia and malformation), variability (breast faeces, decreased eggshell quality), glandular gastritis (indifferent size, individual chicken weight loss, weight Insufficient), Newcastle disease, etc.
8. Insufficient or unbalanced feed nutrient content, as well as indigestion caused by imbalance of intestinal flora.
Best egg increase measures:
1. If it is caused by a disease, treat the disease now and then take measures.
2. Improve the feed nutrient concentration, especially the metabolic energy level, because the energy determines the egg production rate, and add 500 grams of beautiful enzymes per ton of feed (equivalent to adding 10-15 kilograms of vegetable oil to release metabolic energy).
3. Add microecological preparations (Yiwei Liwei) to the feed, adjust the intestinal flora balance, and increase the feed conversion rate.
4. Multidimensional (Wei Li Li Po) drinking water.
5. Chinese Herbal Egg Ganoderma or egg -100 spices to promote follicle development.
1. The weight and evenness of the brooding and breeding period did not reach the standard.
Absorption of abdominal fat.
3. Skeletal dysplasia (84% of the tibia length at 84 days).
4. Replace the peak material too late (normal 105 days replacement peak material, add light to 13.5 hours, add 3% calcium powder, 112 days 4%, 119 days 5%, more than 10% of the egg production to 8%) .
5. The level of feed metabolic energy is low (more than 2800 normal).
6. After the start of production, the body weight rises too slowly, resulting in an unfavorable egg weight and egg production rate.
7. Disease factors: genital transmission (red crown, tubal cyst, dysplasia and malformation), variability (breast faeces, decreased eggshell quality), glandular gastritis (indifferent size, individual chicken weight loss, weight Insufficient), Newcastle disease, etc.
8. Insufficient or unbalanced feed nutrient content, as well as indigestion caused by imbalance of intestinal flora.
Best egg increase measures:
1. If it is caused by a disease, treat the disease now and then take measures.
2. Improve the feed nutrient concentration, especially the metabolic energy level, because the energy determines the egg production rate, and add 500 grams of beautiful enzymes per ton of feed (equivalent to adding 10-15 kilograms of vegetable oil to release metabolic energy).
3. Add microecological preparations (Yiwei Liwei) to the feed, adjust the intestinal flora balance, and increase the feed conversion rate.
4. Multidimensional (Wei Li Li Po) drinking water.
5. Chinese Herbal Egg Ganoderma or egg -100 spices to promote follicle development.
Fresh onion,Fried shallot,size:6-8,7-9.8-11,packed mesh bags.
White Fresh Onion,White Onion Nutrition,Pickled White Onions,Fresh Onion Vegetables
Jining Sunagro Trade Co., Ltd. , https://www.sunagro-food.com