Because of the unique characteristics of the structure of the smoker, more and more people are using the smoker. So, what are the characteristics of the structure of its equipment? Here is a brief introduction for everyone:
1. The operation control of the equipment is very simple and easy to use. A smooth operation can be achieved at a school.
2. The furnace temperature of the equipment can be automatically controlled, and the blower can be turned on and off at any time.
3. The equipment adopts the structure of the ash tray, and the slag protects the furnace.
4. The reciprocating grate type slag removal method adopted by the equipment has the advantages of feeding slag and venting.
5, the safety performance of the equipment is relatively high, the use of large-section water-sealed explosion-proof tank, equipped with intelligent automatic controller, can automatically control the water level and automatic induction alarm.
The above is the structural characteristics of the smoker that I introduced for you. I hope that the majority of users can have a more comprehensive understanding of the equipment through the above introduction.
Nuts are a group of cleistoses that have a hard skin and contain a single seed. It is the essence of plants, rich in nutrition, containing higher minerals, vitamins, oil and protein, eating more can promote growth and development, increase physical fitness. Common nuts include walnuts, peanuts, almonds, cashews, macadamia nuts, pistachio nuts and so on.
Nuts, Almonds,Walnuts,Pistachio nuts,Macadamia nuts
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