Chinese kiwifruit refrigerated fresh-keeping

1 Run sand storage, the humidity of the sand can be held in a group, let loose hand is suitable, select dry cool flat, cool and ventilated place, first on the ground to spread clean sand 10-15cm, then a layer of fruit layer of sand for stacking In order to cover the fruit, the sand is moistened. The distance between fruit and fruit is about 1cm. It is piled once a month. 2 Normal temperature + drug, pre-cooled fruit packaged into the box, the box placed a certain number of pharmaceutical packets for storage, pharmaceutical formulations for the stone + saturated potassium permanganate + 4500.000001 aminoglycolic acid. 3 Refrigeration, carefully harvesting, fruit grading, and timely pre-cooling of fresh fruit into the storage of fruit boxes, fruit boxes into the cold storage, storage temperature is maintained at 0-2 °C, relative humidity is maintained at about 90%. 4 Cold storage + medicine, and put the medicine in the plastic film of the fruit box (same as 2) and refrigerate. The control was stored at room temperature and the fresh fruit was placed in a cardboard box and stored at room temperature. Each treatment was repeated in 6 boxes, 5 kg per box, on the 17th of September, designated staff management, determination of fruit hardness and quality every 30 days.

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