Clever Storage of Chinese Cabbage: The cabbage is air-dried for 4-5 days so that the foreign helper will wilt and then stored. In addition to the bad help, don't get rid of the help when you don't eat. Storage temperature should be controlled at about 2 °C. It is also possible to use iron wire to make an "S"-shaped hook, with a head tied into the root of the dish and one hanging on a bamboo basket. The effect is ideal.
Clever storage of vegetables: the day can not eat vegetables, can put its roots into the water, left to eat the next day.
Clever storage of parsley: The big parsley, bundled into a 500-g bag, wrapped in external paper into a plastic bag, placed in a ventilated place, can be kept fresh for 10-15 days.
Clever storage of leeks: with fresh cabbage leaves leeks wrapped, tied, placed in a cool place, can be kept fresh for 3-5 days.
Qiao storage radish: indoor water tank filled with water. Put the radish around the cylinder and cultivate 15 cm thick soil. You can also cut the radish to the top and put it in the yellow mud to make it turn into a mud shell and pile it in the shade. If a layer of wet soil is added outside the radish heap, the effect is better.
Clever storage of carrots: fresh carrots cut off the top, a small pit buried with wet yellow soil, can be kept for a winter, ready to use, not bad.
Clever storage of sweet potatoes: The sweet potatoes will be placed in the sun for several hours, and then put into a wooden box filled with glutinous rice straw or ash, around the waste with a good batting, sweet potatoes can be frozen.
Clever storage of yam: first coat the bottom with a layer of mud or sand, then spread a layer of yam layer of mud or sand heap to 7 to 10 cm away from the cylinder port, and seal it with mud or sand.
Clever storage of potatoes: Put the potatoes in the old carton, while putting a few immature apples. Apple emits ethylene gas. Ethylene gas can keep potatoes fresh and sprout-free.
Clever storage lotus root: Wash the mud on the lotus root, fill the bucket with water, dip the lotus root in the water, change the cool water once every 1-2 days. Keep water from freezing during the winter. This method can keep fresh for 1-2 months without deterioration.
Qiao storage winter bamboo shoots: put the bamboo shoots into an airtight plastic bag (do not fill it up) and store it tightly for 30 days. It is also possible to seal the bamboo shoots in small jars. The old box can also be used, the bottom shop is 7 cm thick wet yellow sand, put the winter bamboo shoots pointed upwards, and then use the wet sand will be buried deep 7 cm, sand shot, cover, placed in a cool and ventilated place, can Store for 2 months.
Clever Storage of Ginger: The ginger is buried in the fine sandy soil where the tide is not wet, and kept in a warm, dry and sheltered place in winter. If there is less ginger, wash the ginger and let the salt be preserved for a long time. If there is more ginger, it can be stored in a tank with fine sand, and it is placed one layer apart and sealed.
Qiao storage onion head: the onion head scattered in the shade, let it evaporate the water (but to maintain a certain amount of water), after receiving the frozen together, still on the shade, but to prevent snow. Take it indoors before eating. If you can’t finish eating, dry up the skin after the spring and plant it in the soil to continue eating.
Storing onions skillfully: After the harvested onions are air-dried, the leaves are cut, put into baskets, placed in a dry place, and transferred to humans in cold weather.
Clever storage white: will be with two or three shells of white, put the tip into the water tank, put the water after the pressure on the stone, so that the white immersed in water. Always change water later to keep the cylinder water clean.
Clever storage of melon: melon on a dry place, the following laying straw or straw or cardboard boxes, to avoid sunlight. When moving, be careful not to touch “white frost†and keep it fresh for 4 months. After eating half of the melons left on the cut surface, a few tiny spots of mucus appeared on the surface, and a non-toxic plastic film was placed on it for several days.
Smart storage of soybeans: The soybeans are packed in plastic bags and buried in deep soil, which can be stored before and after the Spring Festival.
Qiao storage beans: fresh beans washed to tendons, put 6% of the baking soda boiling solution, boiled 4-5 minutes, remove and immediately placed in 3% baking soda water rinse once, and then spread out on the mat On or stringed together, placed in a shaded shade ventilation, you can keep the green color.
Qiao storage pepper: fresh pepper evenly buried in the ash, can be long-term is not bad, can also eat fresh winter pepper.
Clever Storage of Garlic: Use a net bag to hang the garlic in a well-ventilated place, or peel it off and put it in a jar with a cooking oil. Can also add a little soy sauce marinated in white wine.
Clever storage of vegetables: the day can not eat vegetables, can put its roots into the water, left to eat the next day.
Clever storage of parsley: The big parsley, bundled into a 500-g bag, wrapped in external paper into a plastic bag, placed in a ventilated place, can be kept fresh for 10-15 days.
Clever storage of leeks: with fresh cabbage leaves leeks wrapped, tied, placed in a cool place, can be kept fresh for 3-5 days.
Qiao storage radish: indoor water tank filled with water. Put the radish around the cylinder and cultivate 15 cm thick soil. You can also cut the radish to the top and put it in the yellow mud to make it turn into a mud shell and pile it in the shade. If a layer of wet soil is added outside the radish heap, the effect is better.
Clever storage of carrots: fresh carrots cut off the top, a small pit buried with wet yellow soil, can be kept for a winter, ready to use, not bad.
Clever storage of sweet potatoes: The sweet potatoes will be placed in the sun for several hours, and then put into a wooden box filled with glutinous rice straw or ash, around the waste with a good batting, sweet potatoes can be frozen.
Clever storage of yam: first coat the bottom with a layer of mud or sand, then spread a layer of yam layer of mud or sand heap to 7 to 10 cm away from the cylinder port, and seal it with mud or sand.
Clever storage of potatoes: Put the potatoes in the old carton, while putting a few immature apples. Apple emits ethylene gas. Ethylene gas can keep potatoes fresh and sprout-free.
Clever storage lotus root: Wash the mud on the lotus root, fill the bucket with water, dip the lotus root in the water, change the cool water once every 1-2 days. Keep water from freezing during the winter. This method can keep fresh for 1-2 months without deterioration.
Qiao storage winter bamboo shoots: put the bamboo shoots into an airtight plastic bag (do not fill it up) and store it tightly for 30 days. It is also possible to seal the bamboo shoots in small jars. The old box can also be used, the bottom shop is 7 cm thick wet yellow sand, put the winter bamboo shoots pointed upwards, and then use the wet sand will be buried deep 7 cm, sand shot, cover, placed in a cool and ventilated place, can Store for 2 months.
Clever Storage of Ginger: The ginger is buried in the fine sandy soil where the tide is not wet, and kept in a warm, dry and sheltered place in winter. If there is less ginger, wash the ginger and let the salt be preserved for a long time. If there is more ginger, it can be stored in a tank with fine sand, and it is placed one layer apart and sealed.
Qiao storage onion head: the onion head scattered in the shade, let it evaporate the water (but to maintain a certain amount of water), after receiving the frozen together, still on the shade, but to prevent snow. Take it indoors before eating. If you can’t finish eating, dry up the skin after the spring and plant it in the soil to continue eating.
Storing onions skillfully: After the harvested onions are air-dried, the leaves are cut, put into baskets, placed in a dry place, and transferred to humans in cold weather.
Clever storage white: will be with two or three shells of white, put the tip into the water tank, put the water after the pressure on the stone, so that the white immersed in water. Always change water later to keep the cylinder water clean.
Clever storage of melon: melon on a dry place, the following laying straw or straw or cardboard boxes, to avoid sunlight. When moving, be careful not to touch “white frost†and keep it fresh for 4 months. After eating half of the melons left on the cut surface, a few tiny spots of mucus appeared on the surface, and a non-toxic plastic film was placed on it for several days.
Smart storage of soybeans: The soybeans are packed in plastic bags and buried in deep soil, which can be stored before and after the Spring Festival.
Qiao storage beans: fresh beans washed to tendons, put 6% of the baking soda boiling solution, boiled 4-5 minutes, remove and immediately placed in 3% baking soda water rinse once, and then spread out on the mat On or stringed together, placed in a shaded shade ventilation, you can keep the green color.
Qiao storage pepper: fresh pepper evenly buried in the ash, can be long-term is not bad, can also eat fresh winter pepper.
Clever Storage of Garlic: Use a net bag to hang the garlic in a well-ventilated place, or peel it off and put it in a jar with a cooking oil. Can also add a little soy sauce marinated in white wine.
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