Olive tree winter management promotes growth

Deep roots. In the Winter, the topsoil under the olive tree crown is deeply ploughed by 30-40 cm, and the root system is cut to partially absorb the roots, and the roots are controlled to absorb water, nitrogen fertilizer and auxin, inhibit plant growth, increase sap concentration, and promote flower bud differentiation.

Spread lime. After deep root cutting, the olive tree is cooked with lime powder and evenly applied to the topsoil that has been turned over to supplement the calcium, so that the resulting mother branches are enriched, the nutrient accumulation is increased, the nutrient level is improved, and the flower bud differentiation is facilitated.

Use foliar fertilizer. In the winter, use a blunt blade to cut the width of the trunk from the smooth (tender skin) of about 1--2 mm, deep into the xylem, and use the brush to pick up the foliar cream to spread the ring to make the medicine fully enter the cut. The gap can be. Promote the reverse polarity induction of tree plant electrons and high-energy electrons, forcing the plant top nutrient impulse to navigate back and forth, and the nutrient flow to the flower-forming gene and the flower ovary, and the supply of fruit is expanded and the control is long.

Spray the medicine. In the winter, when the olive tree results in the mother branch fully turned green and mature, the leaves are dark green, the top buds are full, and when the winter shoots are to be sprouted, the canopy is sprayed with a paclobutrazol aqueous solution + foliar fertilizer to evenly spray all the branches and leaves inside and outside the canopy to start. It is advisable to drop the drops of water to inhibit the growth of winter shoots, reduce nutrient consumption, and promote flower bud differentiation.

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