The problem of pouring without watering has been plaguing many vegetable farmers during the flowering period. If you do not water, because the soil is dry and the humidity is too low, the oil-bean pollen does not germinate normally, and the adhesion of the stigma of the pistil is poor. It is also not conducive to pollination, and the rate of worming is reduced. Watering during this period is difficult to grasp. Once the flowering period is over-watered and the humidity in the greenhouse is too large, the oil-bean pollen cannot be properly broken and is not conducive to fertilization and flowering. So, how do we ensure that the soil is moist during the flowering period? Through these years of pondering and experimentation, I insisted that the planting water must be thoroughly irrigated, and that once the oil beans were grown to about 60 cm, they were poured once more to promote vines. Because the oil beans have mulch film coverage, the soil transpiration water is less, colonization water and promote vines water can basically guarantee the oil required for flowering beans. If the soil is found to be dry after reaching the water, the steel wire (180 cm or so) should be used after the vine grows to reach the vine.
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