Single caprylic acid manufacturer technology, use of monoglyceride

Monoglyceride manufacturer, price of monocaprylin, monocaprylin, monocaprylin, food grade monocaprylin, monocaprylin, CAS, monocaprylin, glyceryl monocaprylate

Product Name:monoglyceride

Product English: Mono-caprylin glycerate

Product Molecular Formula: C11H22O4

Product molecular weight: 218.30

Product shape:

White powder or thick liquid, odorless. Insoluble in water, can be emulsified after shaking in hot water. Soluble in ethanol, ethyl acetate, chlorinated hydrocarbons and benzene. Molecular formula C11H22O4, the molecular weight of 218.30, the melting point of 40 °C, which in the body and fat, can catabolism, and ultimately become carbon dioxide and water, without any accumulation and adverse reactions.

Product Usage:

Preservatives, emulsifiers, stabilizers, defoamers, starch anti-aging agents. Glyceryl monocaprylate is a novel, non-toxic and broad-spectrum preservative. It has an inhibitory effect on Grams, molds and yeasts. In the 1980s, it was first developed by Japan and put on the market. It was stipulated as a food preservative with no limit. FAO/WHOJECFA also does not limit the glyceryl caprylate ADI value. Glyceryl monocaprylate is synthesized by the esterification of eight carbons of a linear saturated fatty acid octanoic acid and one gram of glycerin. Acute toxicity test Rat oral LD50 is 15g/kg. The rats were fed with 150 mg/kg, 750 mg/kg, and 3750 mg/kg, respectively, for 90 days without adverse reactions to the animals. Heilongjiang Institute of Light Industry in China succeeded in the pilot test in 1995. After a variety of food anti-corrosion tests, the effect was obvious.

Use range:

Addition of 0.05% to 0.06% of the concentration in the meat product completely inhibits the fungal yeast; 0.04% is used in raw noodles, and the shelf life is increased from 2 days to 4 days compared to the control group; lactone tofu Used in the same effect. China's GB2760-1996 regulations can be used for bean filling, cakes, moon cakes, wet noodles, the maximum use of 1g/kg; sausage is 0.5g/kg.

Product storage:

Monocetyl glyceride storage: sealed and stored in a cool, dry, cool and ventilated place. It is strictly prohibited to mix and transport flammable, explosive, and harmful substances. Unopened storage period of twelve months.

Product Specifications: Single caprylic acid glycerin barreled, 25kg/barrel,
Product Shelf Life: Glyceryl monocaprylate has a shelf life of 2 years and is dedicated to the high quality of life of human beings. It provides high quality products for the food processing industry, industrial and household cleaning and medical products. The manufacturing process of all products takes into account sustainable development and social responsibility. Welcome to call to discuss! Zhengzhou Chaofan Chemical Products Co., Ltd. welcomes new and old customers to negotiate! Contact: Wang Yabing, 18037511368, QQ

Semi Processed Foods

Pickled Beefsteak,Frozen Pickled Beefsteak,Seasoned Pickled Beef Cubes,Fillet Steak

ZHOUSHAN GENHO FOOD CO.,LTD , https://www.genho-food.com