2. Grasp the management of fertilizer and water. The growth period of tomatoes generally does not require watering in the summer and autumn rainy seasons, but when the second ear to the third ear are ripe, they should be properly watered. According to the growth of tomato plants, timely topdressing to promote fruit development, preserve flowers and preserve fruit. Compared with the non-applied tomatoes, the sweetness and yield of the fruit are much higher.
3, picking fruit at the right time. The ripening of tomatoes is green, discolored, mature, and mature. Storage and preservation can be harvested during the green ripening period. Transport for sale can be picked during the color change period (1/3 of the fruit turns red). On-site sale or self-feeding should be picked when the ripening period is more than 1/3 of the fruit turns red. It should be lightly picked and harvested when harvesting. It is best not to bring fruit stalks when picking up, in case the fruits are stabbed in each other during shipment. Before the first frost, if there are still unripe green fruits, they should be stored in the greenhouse after harvesting, and then listed after the fruit becomes ripe, which not only prolongs the supply period, but also increases the economic benefits.
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