How to eat jackfruit

How to eat

If you are not familiar with it, you can't eat it. Generally cooked jackfruit will give off a very fragrant scent (like a durian, it will give off a unique aroma). If the jackfruit is still raw, then you can go through the following steps: Realize fast cooked:

1. Put the hard jackfruit into the sun for a day (best exposure, time can be from morning to afternoon, easier to cook, but will not affect the taste);

2. The jackfruit, which has been exposed to the sun for a day, begins to emit aromas on the second day. There are signs that you are ready to use it. You can press hard on the jackfruit by hand (it is hard to prove it is unfamiliar). It is found that the hard jackfruit has changed. Slightly softer and more intense aroma (note that cooked jackfruit must be a strong scent);

3, after a day of exposure, jackfruit stored for one day is not familiar, then this time you need to take the following method to help (the exposure of jackfruit should not be stored too long, it is easy to cause taste not enough sweet), first, you Need to cut a small piece of pomegranate branches (finger thickness, 20-30 cm long can be); Second, the pomegranate branches from the top of jackfruit (for picking when connected with the trunk) vertically inserted jackfruit (because jackfruit The center is used for nutrient absorption. Vertical insertion will not damage the jackfruit flesh of the jackfruit. In general, one or two days after the insertion (after exposure, the stored jackfruit is obviously not as hard as the original, if the hardness is still in the pomegranate After the stems were inserted, they continued to insolation for one day. It was obvious that when Mr. Hara's hard jackfruit was pressed by hand, he could clearly feel that he had become soft and that he could smell the scent from his mouth within a few meters. The jackfruit was Can be eaten;

Jackfruit[4] is the heaviest and largest fruit in the world. It usually weighs 5-20kg and can weigh up to 50kg.

Alias: dill, pineapple, pineapple tree, pineapple tree, honey melon, bovine fruit.

Taste: sweet, flat.

Efficacy: Yiwei Shengjin, thirst quencher.

Uses: For lack of stomach yin, thirst in the mouth.

Green immature fruits can be eaten as vegetables. There are thirst quencher, Tongji, Bu Zhong Yi Qi efficacy.

Pineapple protein extracted from pineapple in combination with antibiotics and other drugs:

1, jackfruit can clean up the stomach;

2, jackfruit to beauty;

3, jackfruit can health care;

4. Jackfruit can eliminate colds and relieve sore throats;

Its rich jackfruit protein can make inflammation and edema absorb and subside, and it has certain auxiliary therapeutic effects on diseases caused by cerebral thrombosis and other thrombus.

In Xuwen County, Leizhou Peninsula, people often use the fruits of honey and jackfruit

There are no ripe jackfruit on the tree (13 photos) Soaked in pineapple wine, this golden liquid liqueur is called “Xu Wen Ye”; in addition, the locals use rice soup to make jackfruit leaves Treatment of abdominal pain and other diseases. About the efficacy of jackfruit, the Ming Dynasty Li Shizhen's "Compendium of Materia Medica," also recorded: "Jackfruit sweet ... ... can thirst solution tired, wake up Spleen Qi."

There is also a famous dish that can be eaten in the vicinity of Zhanjiang and Maoming. Lily, cashews, and fried peanuts are made with jackfruit. Lily fragrance, jackfruit light fragrance, peanut cashew fruit fragrance. The crisp kernels, sweet and soft pineapple, soft lilies, fresh mouthfeel, rich aromas, are really feasts, refreshing summer essential dishes.

Fujian people came to Zhanjiang to see delicious jackfruit, whim, thinking of using the sweetness of jackfruit to make snacks pineapple honey cake. All major markets have packaged sales. Without the original texture of jackfruit, it is replaced with the texture of hard-bottomed pastry. It completely takes the flavor and taste of jackfruit, sweet and fresh.

The whole body of jackfruit is a treasure, and even its fruit can be cooked and eaten. Farmers generally use peanuts as a method of cooking peanuts. They can be cooked directly in hot water and can be eaten. The fruit is refreshing and refreshing, with a smooth texture, it is really delicious. However, it should be noted that if the fruit sprouts, the taste will change, and the cooked food will become soft and pink without any feeling of tenderness and should not be eaten.

Eating anything must be moderate. When excessive amounts of jackfruit are eaten, care should be taken to avoid allergic reactions. The method is before eating jackfruit


A picture of jackfruit (20 photos) First soaked in light salt water for several minutes, this method can not only avoid the occurrence of allergic reactions, but also make the flesh taste more delicious. Because some people eat salt-free jackfruit can cause allergic reactions, manifested as a series of symptoms of skin flushing, itching, wheal, abdominal pain, vomiting, diarrhea, dehydration, severe anaphylactic shock can occur, manifested as Peripheral circulatory failure, such as liposynthetic purple, pale, cold sweat, blood pressure, critical condition, can cause death. The cause of allergies may be related to the protein hydrolyzate contained therein. In addition, do not eat pineapple and honey, otherwise it will cause flatulence.

Note: Xu Wen's experience: If you have a bad reaction to eat jackfruit, you can put jackfruit pulp

Next to the filament boiled water to drink, can relieve adverse reactions.

Jackfruit requires plenty of rain, not strict temperature requirements, and is not very particular about the soil. Jackfruit is widely distributed in Gaoming and Zhanjiang in Maoming, but it is concentrated in Xuwen, Leizhou and Zhanjiang. From June to July each year, it is a season of ripeness of jackfruit. At this time, Zhanjiang, especially in the bazaars of many places in Leizhou Peninsula, takes the burden of the villagers selling jackfruit and sets the stalls on the roadside. Grow dragons. Merchants often buy to supply local markets or sell to cities such as Guangzhou, Shenzhen, Shantou, Xiamen, Shanghai and Beijing, which are very popular among consumers.

Eat jackfruit steps:

First of all, put on plastic or latex gloves, light, because the jackfruit will flow out of sticky glue-like liquid - that is honey (sugar) it is very difficult to wash.

So touch the cooking oil on the knife for easy cleaning.

1. Divided into two

2. Cut the core and go to the core. One more for two

3. To go to the root, take the pick, take the nuclear

Fingers have been used to deduct the round fruit core, do not lose, this is the essence of jackfruit!


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