A: Grapes require less stringent soil requirements. In addition to heavy saline-alkali soil, marshland, and groundwater levels less than 1 meter, they can be cultivated on other types of soils, but the most suitable are soils with loose soil and good ventilation. Loamy soil and sandy loam soils are most sensitive to soils with insufficient light and moisture. The range of adaptability of the grape to soil pH is relatively large, generally the grape grows best when PH 6.5-7.5. Soils with soil pH greater than 8.3 and below 6.0 must undergo soil improvement before they can grow grapes.
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